Saturday, February 7, 2009

PG Life and week end cooking Experience

PG(Paying guest) is a very common one in bangalore.Most of the people who come to bangalore initially for work or for search of work will opt for a pg.I think there will be definitely 1 or 2 pg in every street in bangalore.That's a good source of earning as well.The reason why they take up a pg would be the very high advance for houses,difficult to maintain,need to cook everyday,need to take up so many responsibilities.So in this situation they prefer PG.The main advantage of PG is they will take care of everything food,facilities and other maintenance.
PG Life is altogether a new concept to me when i came for last semester internship @ bangalore.But this time i got used to it.The PG which we choose this time was much better than our last PG but a bit expensive too.I liked this PG life because of the fact that 4 of my friends are staying here with me and another 2 became really good friends after coming here.So it is a full time fun.The place will be filled with laughter.Though it's nice we still miss our college hostel life.over there there are thousands of people staying around.we knew most of them and chatting with different set of friends,juniors,seniors and so on.
In this pg they dont give food on week ends.So we started cooking here.All this started because one of our friend she doesn't like the food here.she stayed in the same PG even during last internship.She brought everything from home and has set the kitchen well with everything.
When we go out it is expensive as well as it is not good for health.I know cooking as i was in karaikudi for long time but i haven't done anything @ house since 2 of my grand mas' are there to help my mother.I also always put a scene as though i am studying and will never do anything.
But now i have started cooking and all my friends over here help me with all cutting and other work and the best help they are doing is giving me the full freedom of cooking which is more important for me.So far we have made vegetable biriyani and mushroom biriyani on many weekends.then our items include tomato rice,capsicum pachadi,potato fry,rasam and so on.Now that we started cooking all of my friends are trying out something or the other.One week end when i was not here.I challenged them and they won the game.they made excellent saambar and poriyal it seems.Though it is the first time for all of us.so far it is going good.we haven't wasted anything.
From this all of us realised the difficulties of a mother and perfect home maker.This will definitely help us in the future when we become a home maker.

4 comments:

VV said...

Laksh, ondru sonnaalum nandru sonnai! "full freedom to cook" irukkanum; also, namma enna samaichaalum athai sappidara risk edukkara thairiyasaaligaL room-matesa irukkaNum:-))) Convey my regards to the risk-takers of your house!

lakshmi said...

Chittappa...risk takers ellam onnum illai...nalla thaan chittappa cook panren...they are lucky ppl to eat this...

Divs said...

Laks,

Family life a start panradhuku rehersal pola theryudhu..nadakatum nadakatum :)

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